Common Smut Reduces Sweet Corn Yield and Ear Processing Quality
نویسندگان
چکیده
منابع مشابه
Processing of Sweet Corn
Sweet corn cobs constituting raw material for processing must be characterized by the highest quality of kernels. Kernel quality is defined not just by the chemical and sensory properties, but also by the mechanical parameters of kernels. This appears to fully justify joint consideration of all those properties. Sweet corn is probably a mutant of fodder corn (Orłowski, 2000). Significant differ...
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In order to investigate the effect of planting date and sowing method on ear yield, water use efficiency and some physiological characteristics of sweet corn, an experiment was carried out as a split plot based on a randomized complete block design with three replications in Yasouj, south-west of Iran. Planting date consisted of five levels (4 May, 19 May, 4 June, 19 June, 5 July) and considere...
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John B. Masiunas Department of Natural Resources and Environmental Sciences, University of Illinois, 1201 West Gregory Drive, Urbana, IL 61801 Field experiments were conducted to quantify functional relationships between giant ragweed density and sweet corn yield and ear traits. A rectangular hyperbolic model was fit to yield loss measured in terms of marketable ear mass, appropriate for the pr...
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Effect of processing high moisture ear corn on ruminal fermentation and milk yield.
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ژورنال
عنوان ژورنال: HortScience
سال: 2011
ISSN: 0018-5345,2327-9834
DOI: 10.21273/hortsci.46.11.1507